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1 taco pollo/ asada etc
$4.25
This iconic taqueria is a must-visit for any taco enthusiast. While they offer a variety of fillings, their tacos al pastor are legendary. Thinly sliced marinated pork is cooked on a vertical rotisserie (trompo) and served on a corn tortilla with a slice of pineapple, onions, and cilantro. The flavor is a perfect balance of savory, sweet, and tangy. Their tacos de bistec (beef steak) and tacos de chuleta (pork chop) are also excellent choices, known for their tender meat and simple, fresh ingredients. The atmosphere is vibrant and casual, perfect for a late-night bite
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The Signature Carne Asada Taco
Experience our Signature Carne Asada Taco, a masterpiece of flavor meticulously crafted to transport you straight to the heart of authentic Mexican cuisine. We start with premium cuts of grass-fed steak, marinated overnight in a secret blend of citrus juices, smoky chiles, and aromatic spices. This slow process ensures maximum tenderness and a complex, rich flavor profile.The steak is grilled to a perfect char, locking in those savory juices, then thinly sliced and piled high onto a warm, hand-pressed corn tortilla. Each taco is generously topped with a vibrant salsa fresca, featuring diced ripe tomatoes, crisp onions, and fresh cilantro, providing a bright, refreshing counterpoint to the smoky beef.A drizzle of our house-made avocado crema adds a smooth, velvety texture and a hint of coolness, while a squeeze of fresh lime completes the experience. We finish it with a sprinkle of crumbly cotija cheese for a salty tang.The Signature Carne Asada Taco is more than just a meal; it's a celebration of bold flavors and traditional techniques. Available individually or as a platter with our famous refried beans and Mexican rice.
Chicken tostada
Chicken Tostada
Experience a vibrant symphony of flavors and textures with our signature Chicken Tostada. Each bite is a journey to culinary delight, meticulously crafted to bring you the freshest ingredients and authentic taste.We start with a perfectly crisp, golden-brown corn tortilla, creating the ideal foundation for our generous toppings. Piled high atop this crunchy base is a flavorful medley of tender, shredded chicken, slow-cooked to perfection and seasoned with a blend of aromatic spices that will awaken your palate.Complementing the succulent chicken are crisp, refreshing layers of shredded lettuce and juicy, diced Roma tomatoes, adding a delightful coolness and garden-fresh burst to every mouthful. A sprinkle of crumbled cotija cheese lends a subtle salty tang, while a dollop of creamy sour cream provides a rich, smooth counterpoint to the vibrant flavors.No tostada is complete without a zesty kick! Our homemade salsa roja, made from ripe tomatoes, chilies, and a hint of lime, delivers a bright, tangy finish that perfectly ties all the elements together. Each component is thoughtfully combined to ensure a harmonious and satisfying culinary experience.Our Chicken Tostada is a celebration of fresh, quality ingredients and traditional flavors, offering a delightful balance of crunch, creaminess, and a touch of spice. It's the perfect choice for a light yet fulfilling meal that promises to leave you completely satisfied.
Bowl of green chile and tortillas
Taste of Tradition: A Restaurant Listing in MexicoNestled in the heart of Oaxaca, Mexico, lies a culinary gem that embodies the true spirit of Mexican cuisine: "El Rincón de la Abuela." While the menu is extensive, one dish stands out as a must-try for any visitor: the tazón de chile verde y tortillas. This simple yet profound dish is a testament to the power of fresh, local ingredients and time-honored cooking methods.The star of the show is the vibrant green chile stew, a complex and aromatic blend of roasted poblano and serrano peppers, tomatillos, and cilantro. Simmered slowly with tender chunks of pork or chicken, the stew achieves a rich depth of flavor that is both spicy and earthy. It's a taste that transports you to a family kitchen, where recipes have been passed down for generations.The accompanying tortillas are not an afterthought; they are an integral part of the experience. Made from scratch using locally sourced corn, they are pressed by hand and cooked on a traditional comal until they are soft, pliable, and bursting with a smoky aroma. They are the perfect vessel for scooping up every last drop of the delicious green chile.The atmosphere of "El Rincón de la Abuela" is as warm and inviting as the food. The rustic decor, friendly staff, and the sounds of traditional Mexican music create an authentic dining experience that is both memorable and comforting. For a true taste of Mexican tradition, the tazón de chile verde y tortillas at this hidden gem is an absolute necessity.
Taco Dorado Pollo
Nestled in the vibrant heart of Mexico City, Taco Dorado Pollo is a culinary gem that redefines the classic taco experience. This isn't just a restaurant; it's a celebration of authentic Mexican flavor, where every dish tells a story of tradition and passion. The star of the show is, of course, the Taco Dorado, a perfectly crispy, golden-fried taco shell generously filled with succulent, shredded chicken. The chicken is slow-cooked to perfection, marinated in a secret blend of spices that creates a depth of flavor you won't find anywhere else.But the experience doesn't stop there. Each taco is a canvas, ready to be adorned with a vibrant array of fresh toppings. From the zesty kick of homemade salsa verde to the cool, creamy texture of avocado and a sprinkle of crumbled cotija cheese, every bite is a harmonious symphony of textures and tastes. The restaurant’s rustic yet inviting atmosphere, with its colorful decor and friendly staff, makes you feel right at home. Whether you're a local looking for your new favorite spot or a traveler seeking a true taste of Mexico, Taco Dorado Pollo offers an unforgettable dining experience that will leave you craving more. It's more than just food; it's a taste of Mexico's soul, served one delicious taco at a time.