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Adobada Torta (Copy)
$10.75
Adobada
Experience the heart and soul of Filipino cuisine with our exquisite Adobada selections, a tribute to the beloved adobo, elevated to new culinary heights. Each dish is a symphony of savory, tangy, and subtly sweet notes, slow-cooked to perfection, ensuring every bite is a tender, flavor-packed revelation.
Category: Tortas
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Asada Torta
Asada
Savor the rich and authentic flavors of our Asada, a culinary journey inspired by traditional grilling techniques and fresh, vibrant ingredients. Our star is the perfectly prepared prime cuts of beef, meticulously marinated for hours in a secret blend of citrus juices, aromatic garlic, cilantro, and a subtle medley of hand-ground spices including cumin, oregano, and a touch of smoky paprika. This careful marination ensures every bite is bursting with tender, juicy succulence and an irresistible depth of flavor.The marinated beef is then expertly grilled to perfection over an open flame, achieving a beautiful char and a smoky aroma that tantalizes the senses. We offer it prepared to your preferred doneness, from rare to well-done, always maintaining its inherent tenderness.Accompanying our exquisite Asada is a thoughtfully curated selection of sides designed to complement its robust taste. Enjoy our freshly made pico de gallo, a zesty combination of diced tomatoes, onions, jalapeños, and cilantro, providing a refreshing counterpoint to the grilled meat. A dollop of creamy, house-made guacamole, crafted from ripe avocados, lime, and a hint of spice, adds a luxurious texture and rich flavor. Warm, soft corn tortillas are served alongside, perfect for crafting your own delectable tacos. Completing the experience are our fluffy, savory Mexican rice and perfectly seasoned black beans, cooked to tender perfection.
Tripitas Torta
Tripitas
Craving a taste of authentic Mexican street food? Our Tripitas are a must-try! We start with fresh, carefully cleaned beef small intestines, slow-cooked to tender perfection, then expertly grilled until beautifully crispy. Each bite offers a delightful contrast – a yielding interior with a satisfyingly crunchy exterior.Our classic Tripitas are seasoned simply with salt and pepper to let their rich, unique flavor shine. They come served with a generous side of warm, handmade corn tortillas, perfect for building your own delectable tacos. Brighten your plate and palate with a vibrant assortment of traditional accompaniments: finely chopped fresh onions, fragrant cilantro, and a wedge of zesty lime.For those who love a little kick, elevate your Tripitas experience with our house-made salsas. Choose from our mild green tomatillo salsa, offering a tangy and refreshing counterpoint, or brave our fiery red chile de arbol salsa for a bold, smoky heat that will awaken your senses.Whether you're a seasoned enthusiast or new to this beloved delicacy, our Tripitas offer an unforgettable culinary journey. They're perfect as a hearty appetizer to share or a satisfying main course for one. Pair them with a cold Mexican soda or a refreshing agua fresca for the ultimate authentic experience. Come and discover why our Tripitas are a local favorite!
Chile relleno Torta
Chile Relleno
Experience the vibrant flavors of Mexico with our exquisite Chile Relleno, a culinary masterpiece that promises to delight your senses. Our rendition begins with a large, fire-roasted poblano pepper, carefully selected for its rich, earthy notes and mild heat. Each pepper is lovingly stuffed with a blend of premium cheeses, including creamy Monterey Jack and sharp cheddar, creating a molten, savory interior that perfectly complements the pepper's subtle smokiness.But the artistry doesn't stop there. Our stuffed poblano is then lightly battered and pan-fried to a golden perfection, achieving a delicate crispness on the outside while maintaining a tender, flavorful core. It’s then generously smothered in our signature, house-made ranchera sauce, a vibrant, zesty concoction of ripe tomatoes, fresh herbs, and a hint of spice that ties all the elements together.